ORIGIN:
Careful selection of the best grapes of Sauvignon Blanc. The grapes are destemmed and gently
pressed. Vinfied in stainless steel tanks. Cold maceration at a temperature between 12ºC.
Temperature controlled fermentation at 14ºC, guaranteeing that the primary aromas are maintained.
TASTING NOTES:
Gran Castillo Sauvignon Blanc is a medium sweet white wine.
Fresh, elegant with good weight of fruit. Sweet finish with balanced acidity.
Food Pairing:
Ideal on its own as an aperitif, or to accompany tapas, fish, seafood, rice dishes and white meat.
Ideal serving temperature 6-8ºC.
TECHNICAL INFORMATION:
100% Sauvignon Blanc
Alcohol: 11%